Quick and Easy Roasted Veggies
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Recipe type: Side
Prep time: 
Cook time: 
Total time: 
Serves: 4 servings
 
These veggies are tender, flavorful, and make the perfect side dish!
Ingredients
  • 3 medium yellow potatoes
  • 2 medium sweet potatoes
  • 2 beets
  • 1 large red onion
  • 4 large cloves garlic
  • 2 Tbsp olive oil
  • 1 tsp dried dill
  • ½ tsp salt
  • ½ tsp yellow curry powder
Instructions
  1. Preheat oven to 400º F.
  2. Line a large baking sheet with parchment paper. Set aside.
  3. While your oven is preheating, cube the potatoes and beets, and place in a large mixing bowl.
  4. Next, slice the onion (I like really thick slices so that they don't shrink down as much in the oven), mince your garlic (you could also use a garlic press), and add them to the other veggies.
  5. Drizzle the olive oil over the top of the vegetables, then mix well with a wooden spoon.
  6. Add seasonings, and stir until they are evenly coated.
  7. Spread veggies onto the baking sheet in a single layer.
  8. Bake for 30 minutes at 400º, stirring after 15 minutes.
  9. Enjoy!! :)
Recipe by Seasoned with Sunshine at https://seasonedwithsunshine.com/quick-and-easy-roasted-veggies/