The Best Homemade Vegan Ranch
Author: 
Recipe type: dressing
Cuisine: American
Prep time: 
Cook time: 
Total time: 
Serves: 1.5 cups
 
This thick and creamy vegan ranch works great as a dip or a dressing. Not only is it yummy, it’s SUPER easy to make and includes 9 simple ingredients that you probably already have in your cupboard or fridge!
Ingredients
  • 1¼ cup Just Mayo (or other non-dairy mayonnaise)
  • ¼ cup UNSWEETENED soy milk (not original)
  • 2 Tbsp lemon juice
  • ½ tsp salt
  • ½ tsp sugar
  • ½ tsp dried dill
  • ½ tsp Italian seasoning
  • ¼ tsp onion powder
  • ¼ tsp garlic powder
Instructions
  1. Quickly whisk Just Mayo, soy milk, and lemon juice until smooth. Be careful not to let the lemon juice curdle the milk.
  2. Stir in all other ingredients until well combined.
  3. Serve immediately, or cover and chill. This keeps in the fridge for about a week.
Recipe by Seasoned with Sunshine at https://seasonedwithsunshine.com/best-homemade-vegan-ranch/