Name: The Best Homemade Vegan Ranch
Prep time: 2 min
Cook time: 3 min
Total time: 5 min
Cuisine: American
Ingredients: 1 1/4 cup Just Mayo (or other non-dairy mayonnaise); 1/4 cup UNSWEETENED soy milk (not original); 2 Tbsp lemon juice; 1/2 tsp salt; 1/2 tsp sugar; 1/2 tsp dried dill; 1/2 tsp Italian seasoning; 1/4 tsp onion powder; 1/4 tsp garlic powder

The Best Homemade Vegan Ranch

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5 from 3 reviews

This thick and creamy vegan ranch works great as a dip or a dressing. Not only is it yummy, it’s SUPER easy to make and includes 9 simple ingredients that you probably already have in your cupboard or fridge!

Author: Ariel Hinkle
Prep Time: 2 mins
Cook Time: 3 mins
Total Time: 5 mins
Yield: 1.5 cups
Category: dressing
Cuisine: American

Ingredients

1 1/4 cup Just Mayo (or other non-dairy mayonnaise)
1/4 cup UNSWEETENED soy milk (not original)
2 Tbsp lemon juice
1/2 tsp salt
1/2 tsp sugar
1/2 tsp dried dill
1/2 tsp Italian seasoning
1/4 tsp onion powder
1/4 tsp garlic powder

Instructions

Quickly whisk Just Mayo, soy milk, and lemon juice until smooth. Be careful not to let the lemon juice curdle the milk.
Stir in all other ingredients until well combined.
Serve immediately, or cover and chill. This keeps in the fridge for about a week.

Find it online: https://seasonedwithsunshine.com/best-homemade-vegan-ranch/