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Seasoned with Sunshine

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Easy Irish Soda Bread (Vegan!)

September 19, 2017 by Ariel 4 Comments


Irish Soda Bread… Next to scones, this is one of my ultimate comfort foods (I admit, I love carbs…). Warm, moist, crusty and lightly sweet, it’s perfect by itself or with your favorite jam. Seriously you guys – it’s SO good! Let’s get started, shall we?…

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Filed Under: Bread, Breakfast, Nut Free, Recipes Tagged With: bread, Breakfast, currants, fall, nut free, scone, soda bread, spring, summer, sweet bread, vegan, winter

Quinoa Tofu Breakfast Scramble

September 7, 2017 by Ariel Leave a Comment


Allow me to introduce my latest food obsession: Quinoa.

Yes, it’s yummy. But the best part? There are 8 grams of protein in each cup! Plus, it is a complete protein, which means that it includes all of the nine essential amino acids the body needs. That is just the kind of food that I want to be including in my diet! So I set out to discover different ways to work it into our meals….

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Filed Under: Breakfast, Entrées, Nut Free, Recipes, Sides Tagged With: Breakfast, brunch, fall, kale, lunch, nut free, quinoa, spring, summer, tofu, vegan, winter

Vegan Lemon Cupcakes with Buttercream Frosting

August 24, 2017 by Ariel 2 Comments


They say that desperation is the mother of invention, and I can attest to the truth of that statement. A few months ago, a friend asked me to bake the cake for her wedding [read: over 250 cupcakes, plus a cake]. Lemon was one of the three flavors she requested. I had never made a lemon cake before, and couldn’t find one online that I liked… So what’s a girl to do? Create her own recipe, of course!…

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Filed Under: Dessert, Nut Free, Recipes Tagged With: buttercream, cake, cupcake, dessert, fall, frosting, lemon, nut free, spring, summer, vegan, winter

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Hi, I'm Ariel! A full-time wife and mommy with a love for creating tasty, healthy recipes and a sunshiny home.

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